Millets Value Chain for Nutritional Security: A Replicable by B. Dayakar Rao, N. G. Malleshi, George. A. Annor, J. V.

By B. Dayakar Rao, N. G. Malleshi, George. A. Annor, J. V. Patil

The advance of winning worth chains to restore call for for standard cereals reminiscent of millets performs a massive function in making sure health and wellbeing and nutrients safety in India. Millets price Chain for dietary safety: A Replicable good fortune version from India demonstrates price addition to millets from creation to intake, masking chapters on dietary review, on-farm cultivation, intervention in foodstuff processing, entrepreneurship improvement, commercialization and popularization and coverage sensitization. This publication outlines functional interventions to restore the call for for millets as a handy and nutritive choice for shoppers, whereas providing a competent version that may be tailored for the improvement of different commodities.

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Extra resources for Millets Value Chain for Nutritional Security: A Replicable Success Model from India

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Now, with the setting up of Centres of Excellence (CoEs), IIMR has been actively working on influencing consumer eating habits by producing, promoting and popularizing various millet-based products. Promotional activities and entrepreneurship development programmes have continued. xxxiv Executive Summary It is worth noting that 15 MoUs (Memoranda of Understanding) have been signed with the entrepreneurs for production and marketing of sorghum food products while many more are in line to sign MoU with IIMR for the same purpose.

FLDs on millets comprise recently released cultivars and improved technologies that are carried out on farmers’ fields by agricultural scientists from ICAR/SAUs/KVKs. The financial support for these FLDs are provided to the crop specialized institutions of ICAR, namely IIMR, Hyderabad (for sorghum), AICPMIP, Mandore, Jodhpur (for pearl millet), and AICSMIP, Benguluru (for small millet), under direct funding from the Department of Agriculture and Co-operation’s Macro-­ Management in Agriculture, which also provides assistance for organizing the national interface between research, extension, industry and trade activities on millets.

Important millet-derived food products in India. Millets Sorghum Food products Roti, ugali, popped sorghum, malt food, snack/roasted mix grains. Pearl millet Roti, ugali, fermented food products, pizza, roasted mix grains. Finger millet Roti, dumpling, popped millet, malt food. Other millets Roti, cooked cereals. 10 Chapter 1 Uses of millets in India in addition to the major food products are: 1. Poultry/animal feed. Poultry feed industry in the country is progressing well. Several independent feeding trials conducted on layer and broiler birds conclusively demonstrated that sorghum and pearl millet are as good as maize although the latter is marginally superior in total energy value.

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